Name: Creamy Italian Salad Dressing
Prep time: 5 min
Total time: 5 min
Ingredients: 1/4 Red Onion (large); 1/4 cup White Vinegar; 1/4 cup Vegetable Oil; 1 teaspoon Salt; 1.5 tablespoon Sugar

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A Healthy and Gluten Free Creamy Italian Salad Dressing

This Creamy Italian Salad Dressing recipe is so simple, yet delicious. The best part is that it only requires a few ingredients and can be made in less than 5 minutes.

Creamy Italian Salad Dressing

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Prep Time 5

Total Time 5

Course Salad

Servings 4

Equipment

1 Blender

Ingredients

1/4 Red Onion large
1/4 cup White Vinegar
1/4 cup Vegetable Oil
1 teaspoon Salt
1.5 tablespoon Sugar

Instructions

Place all ingredients into blender.
Blend for several seconds or until the onion is the consistency you like.
Pour into a container with a lid and set in fridge until ready to use.
Shake well before use.
This salad dressing is best if used the same day as made.

Notes

This is a Gluten Free Recipe.

Combine all ingredients and blend for a few seconds, it’s really that simple.